BakeClass Step by Step: Recipes for savoury bakes, bread, cakes, biscuits and desserts
Author(s): Anneka Manning
An essential baking book that progressively builds the home cook's skills and confidence through technique-based lessons and delicious recipes.
'You'd be hard-pressed to find a more passionate baker than Anneka... Filled with marvellously diverse, indulgent yet reliable recipes and lots of useful tips, this book provides a great insight into baking.' Matt Moran
'This book is an absolute winner; I was captivated right from the very first page. Anneka's logical approach to baking, dividing her recipes according to the method used, is brilliant. Every item looks mouthwateringly delicious... I guarantee that this book will become a classic.' Stephanie Alexander
Whether you're a beginner or already baking with confidence, Anneka will guide you through a unique step-by-step lesson sequence to help you master the 10 fundamental mixing methods that provide the foundation for all baking recipes.
This must-have reference features over 90 sweet and savoury fail-safe recipes that will build your know-how and confidence in a progressive and practical way, and help you become the baker you want to be.
General Information
- :
- : Murdoch Books
- : Murdoch Books
- : 01 May 2021
- : {"length"=>["25.4"], "width"=>["20.3"], "units"=>["Centimeters"]}
- : books
Other Specifications
- : Anneka Manning
- : Paperback
- : English
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