The Moosewood Cookbook: 40th Anniversary Edition by Mollie Katzen
Category: Cooking | Food | Drink
"The Moosewood Cookbook" has inspired generations to cook simple, healthy, and seasonal food. A classic listed as one of the top ten best-selling cookbooks of all time by the "New York Times," this 40th anniversary edition of Mollie Katzen's seminal book will be a treasured addition to the cookbook libr ...Show more
The Village by Matt Purbrick, Lentil Purbrick
Category: Cooking | Food | Drink
In The Village, Matt and Lentil from Grown & Gathered focus on the life-giving value of cooking and eating with your village - whether made up of family or friends. Wholesome staples, like Kombucha and Sourdough flatbreads. Pickles and preserves, like Pear, lemon and chilli jam and Zucchini pickles. ...Show more
Moro Easy by Samuel and Samantha Clark
Category: Cooking | Food | Drink
"A rare and very special cookbook" - Nigel Slater on Moro: The Cookbook Moro is the trailblazing and highly acclaimed home of bold, flavour-centered cooking using few ingredients, perfectly combined. Sam and Sam Clark introduced us to the cuisine of North Africa and Southern Spain, the land of the Moor ...Show more
The Art of Cocktails: Tricks, tips techniques to making the perfect coctail for every occasion by David Cowie
Category: Cooking | Food | Drink
“The Art of Cocktails” is a comprehensive guide featuring a mix of modern and classic cocktail recipes that are straightforward and uncomplicated to prepare. This book covers every aspect of creating the perfect cocktail, from easy step-by-step instructions and stocking the bar to selecting the appropri ...Show more
The Happy Kitchen - Good Mood Food by Rachel Kelly
Category: Cooking | Food | Drink
Did you know that your gut is responsible for producing around 90% of your serotonin, the chemical which makes you feel good? The Happy Kitchen is a joyous bible of good mood food, packed with recipes and meal planners to keep us calm, boost energy and help us sleep.Since suffering her last serious bout ...Show more
Cork Dork by Bianca Bosker
Category: Wine
Professional journalist and amateur drinker Bianca Bosker didn't know much about wine - until she discovered the world of elite sommeliers who dedicate their lives to the pursuit of flavour. Astounded by their fervour and seemingly superhuman sensory powers, she set out to uncover what drove their obses ...Show more
Cocktails by Klaus St. Rainer
Category: Wine
Cocktails is your award-winning guide to the art of mixing perfect drinks. Should a martini be shaken or stirred? How do you muddle an impeccable mojito? Find the answers to all your cocktail questions and learn the secrets behind classic drinks with award-winning mixologist Klaus St Rainer as your guid ...Show more
Gin Made Me Do It by Jassy Davis; Ruby Taylor (Illustrator)
Category: Wine
2016 was officially the "year of gin" in the UK, with sales topping #65533;1 billion! The brilliantly botanical spirit is much more than tonic's sidekick, it's sophisticatedly sippable, and adds depth and flavour to any drink. This beautifully illustrated book will introduce you to a host of cocktails f ...Show more
Dressed to Swill: Runway-Ready Cocktails Inspired by Fashion Icons by JENNIFER CROLL
Category: Wine
Go fashion forward with this brand new collection of easy-to-make cocktails that offers a dollop of sartorial history with every drink. Dressed to Swill contains sixty original cocktail recipes inspired by style icons from the 20th century to today, including fashion designers, models, photographers, st ...Show more
Food & Beer by Daniel Burns; Jeppe Jarnit-Bjergsø; Joshua David Stein; Signe Birck (By (photographer))
Category: Wine
A book with more than 54 recipes from an internationally acclaimed chef/brewer duo dedicated to elevating and pairing beer with high-end dining. The debut book by Danish gypsy brewer Jeppe Jarnit-Bjergs of the bar T rst, and Canadian chef Daniel Burns of the Michelin-starred restaurant Luksus--both in ...Show more
The Cocktail Bible: An A-Z of two hundred classic and contemporary cocktail recipes, with anecdotes for the curious and tips and techniques for the adventurous by Pyramid
Category: Wine
Covering 200 recipes from the rich flavour of an ABC Cocktail, through to the complicated but delicious sweet and spice mix of a Zombie, each cocktail is introduced with notes on it's contents, origin or even the best season to drink it in. Muddled amongst the entries are miscellany notes on spirits, c ...Show more
The Curious Barista's Guide to Coffee by Tristan Stephenson
Category: Wine
The essential compact compendium for the coffee enthusiast. This is the ultimate guide to the history, science, and cultural influence of coffee according to coffee aficionado and master storyteller Tristan Stephenson. You'll explore the origins of coffee before discovering the varieties of coffee and ...Show more